Food & Drink



Meanwhile is now open on Jubilee Street with a brunch menu featuring incredible freshly prepared dishes. From avocado on toast, to smoked salmon and scrambled eggs to light and fluffy American pancakes – there is something for everyone. The  ingredients are sourced locally where possible, with the fruit and veg coming from local farms. Each dish is carefully thought out, with a new flavour discovered in each bite.

On Friday and Saturday’s, Meanwhile is open until 11pm where you can indulge in a cocktail or glass of wine alongside meats & cheeses from the Great British Charcuterie Co.  Stop by and enjoy a drink in a relaxing and inviting atmosphere.

The coffee is freshly roasted and ethically sourced by White Cloud Coffee Co. – a sustainable Brighton-based brand, and alongside this, we have tea blended by the mixologists at Bird & Blend Tea Co. who have a shop just around the corner.

Click here to view the brunch menu.

You can stay up to date with Meanwhile here.

Opening times
Monday-Wednesday 7am-6pm
Thursday & Friday 7am-11pm
Saturday 8am-11pm
Sunday 8am-6pm

Brunch is available until 2pm Mon-Fri and 3pm at the weekend.

The Chilli Pickle

Brighton’s favourite Indian restaurant

An award-winning menu gives you the authentic taste of India’s many regions and cuisines, with an even more delicious modern twist. The Chilli Pickle is a celebrated part of Brighton’s culinary scene.

Winner of The Best British Takeaway 2014, featured in the Independent’s 50 Best UK Curry Houses and awarded a Michelin BiB Gourmand and 2 AA rosettes by the revered restaurant guides from 2011 to 2015.

For the menu, please click here
For bookings and enquiries please call 01273 900 383 or email